Most often, you’ll see Butter Chicken recipes that are made with loads of (you are right!) butter, cream, ghee, etc. Though sounds yummy, but doesn’t sound healthy at all, does it? But my version of butter chicken with minus butter and cream is much healthier and is really, really simple! It's Sunday! Starting a new week … Continue reading HEALTHY BUTTER CHICKEN Low Carb, no butter, no cream recipe!
If you’re asking if it’s possible to make a healthier version of your favorite stir fry takeout at home that actually tastes great and doesn’t take a ton of time? The answer is one hundred and ten percent YES! Just 5 ingredients and 3 steps and 15 minutes is all you need. Like all households … Continue reading 15 minutes 5 Ingredients Healthy Stir Fried Chicken
Wether you call it as Arabic Shawarma or Turkish Doner Kebab or Greek Gyros, your food tour anywhere in the Middle East, Turkey or Greece is incomplete without a Shawarma roll!To me and many people who landed for the first time in the Middle East, the humble shawarma has been the foremost street food experience. Shawarma is … Continue reading Middle Eastern CHICKEN SHAWARMA
Easy and hassle free cooking, loads of family time with your loved ones, being grateful for what we have now and cherishing every moment of loving is all about today's Lemon Garlic and Chilli Chicken Roast recipe https://youtu.be/VjCSV-baYps When it comes to what inspired me to start blogging, I would say there are couple of … Continue reading Easy Lemon Garlic and Chilli Chicken Roast
Squezeed between Tibet, China and India, the little country Bhutan is also called the last and the only country in the world with traditional Himalayan Buddhist culture and rated as one of the most happiest countries.The Kingdom of Bhutan is one of the most enchanting and most culturally preserved nations in the world. The charming … Continue reading Simple Bhutanese Chicken Paa
Why is celebration mostly associated with occasions, success, victory, etc and similar context? This was kind of a question posed by my little one Annie, while I was busy arranging a cake and few other stuff to celebrate one of our friend's sons success in his academics. When she asked for whom am I doing … Continue reading JOOJEH CHICKEN WINGS
All the strife in the world is of the mind. Breaking the mental barriers and give peace a chance, and what's better time than this holy month of Ramadan. Food knows no boundaries. Let's break the shackles, let's bring all those warring hearts to the dining table. We are what we eat; whoever said, very … Continue reading Chicken Musakhan Filo Rolls
KAABSA, the most popular or would rather say the national dish of Saudi Arabia. In simple terms if I have to say, it's a delicious slightly tangy tomato chicken Middle Eastern rice dish.One can find several variation of Kabsa preparation and widely eaten all over Saudi Arabia and other parts of the middle eastern countries … Continue reading CHICKEN KAABSA Middle Eastern Tomato Chicken Rice
"Bihu Axomor jatiya utsov. Bihu tineeta...etc. etc." This is how we used to start when tasked to write an essay on Bihu during our school days. Since I grew up in Guwahati, the capital city of Assam, though read and wrote essays on Bihu, could hardly relate to the traditional celebrations of rural areas. As … Continue reading Chicken Roast with Black Sesame Chutney (Til Bata Roasted Chicken)
Your hunt for Tandoori chicken is over! You need not have to go anywhere out to have tandoori chicken. This is the most indulgent, lip-smacking and delicious restaurant style Tandoori chicken preparation that you can make at home. Eventually it has become my family's favorite. I always associate TANDOORI chicken to Bangalore, my college days. … Continue reading Oven Baked Easy TANDOORI CHICKEN