This recipe for Kofta with tahini is long overdue one.Now as we are nearing on the holy month of Ramadan, fasting and staying healthy while eating right and healthy becomes so important. This fuss free recipe is a must one for you to try this Ramadan. Kofta bi Tahini is a traditional Middle Eastern dish … Continue reading Kofta with Tahini Sauce
Ramadan is just round the corner, but it doesn't look anything like it this year.I will definitely miss out on the hustles of the streets and markets here in Bahrain. Everything looks pretty quite this year amid the pandemic. Whatever the situation may be people would certainly celebrate this holy month in their best possible … Continue reading Mediterranean Lamb Keftedes
Meeting old friends, especially those with whom you share a special bond, always brings in torrents of memories, and it feels as if they all happened just yesterday, and eventually the mood turns into a nostalgic one. Few weeks ago that Thursday was one such lovely day when several of our old friends visited us, … Continue reading Masala Roasted Lamb Chops
Food always tastes better when it is shared. Yes! I strongly believe this. Having seen and experiencing throughout my growing years, with guest coming home either for lunch or dinner, so this was a part of me. Cooking Biryani or pulao for me was more of experimenting along with my elder brother. This … Continue reading Kheema Pulao ( Minced Lamb Pilaf)
Lebanese food has a perfect blend of herbs and spices none of either overpowering the flavor of the main ingredient. In fact, it helps and enhances its taste and texture . This is what is the uniqueness of Lebanese cuisine and I am a huge fan of it! The role of marinade is very important … Continue reading Lebanese Style Grilled Spicy Lamb Chops
"Afghan jalebi, mashooq farebi, ghayal hai tera dewana bhai wah...bahi wah wah wah!!......." You must be wondering, what the hell i am saying! Well, I was singing and dancing to the tune of this Bollywood dance number that summer afternoon along with my little daughter Annie, with her crazy moves and steps. I laughed my … Continue reading CHAPLI KABAB
I was not a big fan of lamb soups until I had this in one of the restaurants here. On the contrary i enjoyed cooking lamb dishes a lot may be because of the colour and texture it gives once cooked. The cumin, tomatoes and parsley gives the soup the perfect body and … Continue reading SPICED LAMB SOUP