Paneer seems to be a universal favourite amongst most of the vegetarians. So often simplicity is so gorgeous. I love simple recipes with minimal ingredients and fewer steps to follow. Paneer with mustard coconut and yogurt is o e of them. You must have noticed, most of the recipes on my blog are simple, easy … Continue reading Paneer with Mustard Coconut and Yogurt
Hope is a type of fuel for life, an amazing thing indeed! Working on a definite plan, fueled with hope goes a long way ahead, just like food. Life turns to be messy, and sometimes, a complete shit show. I often question myself and then I am reminded that everything presented to me is a … Continue reading BURGHUL CHICKPEAS BUN with caramelized onions
Easy, Quick, Fresh, healthy, On the go, delicious, are much looked out these days, isn't it! When I experience these moments, an experience of something above and beyond, of something more than what I had expected or hoped for, my heart is indeed warmed and invigorated. I feel my appetite awakened, giving me a sense … Continue reading CAULIFLOWER BROWN RICE WITH LENTIL FRITTERS
A simple, exotic, fragrant midweek meal, for iftar or any party appetizer, 30 minutes, start to finish. Sounds so interesting isn't it! Today trying to be a little different in presenting delicious vegetarian kebabs . Quite often I get lots of requests on my blog for vegetarian versions of quick meals. So, here's for you … Continue reading BADAMI VEG SEEKH KEBAB Almond and Chickpeas Veg Seekh Kebabs
Give a different variation to your regular pulse with this quick, flavorful and easy Persian herbed pilaf.
I mentioned in my last post, how exciting, the festivals are, but, was unaware of the importance of each, when I was young. After the uruka feast which usually ends late at night, I used to dread the thought of having to wake up early next morning. But, no matter how hard I tried to … Continue reading Ricotta Cheese Cashew Coconut Patisapta Pitha( Indian Pancake with Ricotta Cheese, Coconut and Cashews)
Apple in a rich creamy pudding loaded with nuts and spices. Doesn't it sound delicious! 5 ingredients and 15 minutes of time is all you need for this delicious dessert. It's been raining cats and dog since morning, and I had a mean craving for something nice and warm. This warm comforting easy to make … Continue reading Apple Pudding ( Apple Kheer)
Listening to the everfresh, energetic Mahalaya chantings; laced with devotion upto the brim, is an awe-inspiring experience. Three days back, in the early morning hours, we were doing just that. Onset of Mahalaya, the powerful chantings to go with in the background; and we happily slipped into reminiscing the pleasant memories of last year's Durga … Continue reading Quick and Easy Gur Sondesh (Gur Sandesh) in just 3 steps
Istanbul can be addictive, and I am addicted to its infinite dining options and regional foodstuffs. Delicious, fresh, vibrant, bold, hip, yet subtle. Beneath the shadow of Istanbul's Galata Bridge, one of the lively areas with a hustle all around, I could see many local taverns serving fresh fish and salads. Exploring the local taste … Continue reading Imam Bayildi
Gur Payox or Rice kheer made with date palm jaggery. This is a traditional rice pudding or a dessert or sweet dish whatever you may call it made with joha rice( a small fragrant variety of rice) with milk and date palm jaggery, prepared in almost every Indian homes. In Assam, we make it with … Continue reading Gur Payox (Gur Kheer/ Gur Payesh/ Rice Pudding with Date Palm Jaggery)